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Return peas to Dutch oven. Add /2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for /2 hours, stirring occasionally. Remove the ham bone; when cool enough to handle, remove meat from bone. Discard bone; dice meat and return to soup. Add carrot and celery.

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Jan 14,  · An Easy Soup for Leftovers. We love soups around the holidays. They are not only easy, but so comforting, warm, and cozy. This ham bone vegetable soup recipes is so easy to make.; You probably have all of the ingredients on hand, which means no special trip to the store!; Add the ingredients to your CrockPot and set it and it work its magic.